by Dabney Vaccaro, BS, RDH, HC Sugar is in virtually every processed food in some way, shape, and form. Food manufacturers have chemically altered our…
Kris is a founding member of the National Network of Healthcare Hygienists (NNHH) Meet Kris! She is a Healthcare Hygienist, speaker, educator, and key opinion leader…
Here is Tim’s open letter to the dental industry regarding the availability of sugar at dental conferences. We would love to know your thoughts. Below…
Rafael discusses his journey from a clinical dental hygienist to VP Dental Hygiene Operations for Coast Dental. Key discussion topics: Being a ‘Guygienist’ in a…
Nadine Russell BSc, RDH, is now working for an ergonomics company, Andau Medical, while maintaining her clinical practice at Dalhousie University. She was published in…